I baked this for breakfast today:
It's not only healthy, it's easy!
Bran and Fruit Loaf
The night before, combine and leave covered in refrigerator:
1 cup Kellog's All Bran
1 cup sugar
1 cup any kind of dried fruit
1 cup milk
In the morning, preheat the oven to 350
Add:
1 cup flour
1 tsp baking powder
a pinch of salt
Pack it all in a greased loaf pan lined with foil
Bake for 1 hour.
Serve with butter or whipped cream cheese.
YUM!
